Ingredients: Milk Chocolates 78% - Sugar, Cocao Butter, Milk Solids(17.1%), Cocao Solids, Emulsifier (442, 476), Nuts and Raisins 22% - Raisins (11.9%), Cashewnuts (6.7%), Apricot Kernels (3.4%), Contains added nature identical & artificial (Ethyl Vanilin) flavouring substances., Allergen Information: Contains Milk, Cashewnuts., Manufactured on equipment that also processes products containing tree nuts & Wheat, Humidity and Temperature may cause product to develop a Whitish Layer, this does not affect its fitness for consumption. Nutrition: Per 100 Grams:- Energy 515.4 Kcals, Protein 9.3 Grams, Carbohydrates 60.4 Grams, of which Sugar 47.4 Grams and Fat 27.2 Grams.